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Key Ingredient: Vazhaipoo
Flavor: Vazhaipoo
Directions: Serve a spoonful with hot rice and ghee, or alongside idli, dosa, chapati or curd rice.
Storage: Store in a cool, dry place. Refrigerate after opening and always use a clean, dry spoon to extend shelf life.
Weight: 200g
Certifications: Vazhaipoo Thokku - Traditional South Indian Pickle
Vazhaipoo Thokku - Traditional South Indian Pickle
Sale price
Rs. 110.00
Regular price Rs. 135.00
Vazhaipoo, or banana flower, is a traditional South Indian ingredient that takes time to clean and cut. This thokku does that work for you, cooking it into a spiced, ready-to-eat accompaniment.
Keep a jar for the days you want a quick side with rice.
Return policy
Our goal is for every customer to be totally satisfied with their purchase. If this isn't the case, let us know and we'll do our best to work with you to make it right.
Features
Why Choose Us:
- Made with vazhaipoo (banana flower)
- Spiced, ready-to-eat thokku
- Saves the effort of cleaning banana flower
Key Ingredient: Vazhaipoo
Flavor: Vazhaipoo
Directions: Serve a spoonful with hot rice and ghee, or alongside idli, dosa, chapati or curd rice.
Storage: Store in a cool, dry place. Refrigerate after opening and always use a clean, dry spoon to extend shelf life.
Weight: 200g
Certifications: Vazhaipoo Thokku - Traditional South Indian Pickle
Manufacturing
Our products are manufactured both locally and globally. We carefully select our manufacturing partners to ensure our products are high quality and a fair value.