Vallarai Thokku - Traditional South Indian Pickle
Sale price
Rs. 110.00
Regular price Rs. 135.00
Vallarai (Centella asiatica, also known as Gotu Kola) is a leafy green long used in traditional South Indian food practices, usually prepared fresh at home. This thokku brings that same traditional preparation into a ready-to-eat jar for an easy addition to modern mealtimes.
Return policy
Our goal is for every customer to be totally satisfied with their purchase. If this isn't the case, let us know and we'll do our best to work with you to make it right.
Features
Why Choose Us:
- Made with vallarai (Gotu Kola), a traditional leafy ingredient
- Spiced in the traditional South Indian style
- Ready to eat — no preparation required
- A quick meal companion for busy days
Directions: Serve a spoonful with rice, curd rice, dosa, chapathi, or millet rice.
Storage: Store in a cool, dry place. Refrigerate after opening and always use a clean, dry spoon to extend shelf life.
Weight: 200g
Manufacturing
Our products are manufactured both locally and globally. We carefully select our manufacturing partners to ensure our products are high quality and a fair value.